
![]() |



Sunday, June 16
We'll be featuring these delicious specials, along with our full menu:
Appetizer / Salad
Roasted Eggplant
Tomatoes, Olives, Fresh Buffalo Mozzarella, Basil, Herb Balsamic Vinagrette
Soup
Golden Tomato Gazpacho
Served with Shrimp Seviche
Entree
Baby Back Pork Ribs
Served with Roasted Corn on the Cobb, Mesquite Fries
Dessert
Strawbery Shortcake
Raspberry Sauce, Fresh Whipped Cream
Sunday, May 12
We'll be featuring these wonderful specials, along with our full menu:
Appetizer / Salad
Breaded Soft Shell Crab
Arugula, Pear, Turnips, Cherry Tomatoes
Champagne Vinaigrette & Roasted Pepper Aioli for Dipping
Soup
Crab Tomato Gazpacho
Served with Mixed Greens, Cucumber Vinaigrette
Entree
Ivory King Salmon
Orange White Wine Sauce
Petite Filet, Oscar Style
Asparagus Tips, Crab, Bearnaise Sauce
Dessert
Strawbery Shortcake
Raspberry Sauce, Fresh Whipped Cream
Three course dinner $45
Sunday, April 21st - Friday, April 26th
Sunday, March 31
Celebrate this cherished holiday with family & friends. We'll be featuring these wonderful specials, along with our full menu:
Appetizer
Smoked Salmon Tartar
Served with Garlic Herb Crostini, Dill Creme Fraiche, Sliced Cucumber, Caviar
Salad
Louie Crab Salad
Cherry Tomatoes, Cucumber, Egg, Kalamata Olives, Avocado
Soup
Seafood Bisque
Shrimp, Alaskan King Arab, Maine Lobster
Entree
Surf &Turf
Petit Filet, 4 Scampi Shrimp
Dessert
Strawberry Shortcake
Thursday, February 14
Treat your special someone to an incredible & extraordinary Valentine's evening. We'll be featuring these wonderful specials, along with our full menu:
Prime Rib
Heart Shaped Alaskan Crab Cakes
Petite Oscar
Lobster Salad - Mixed Greens, Lobster, Pineapple, Mango, Orange & a Mango Vinaigrette
Valentine Cocktail
"Lady In Red"
Kettle One Citron, St Germain, Lemon Juice, Fresh Raspberry
Muddled, strained & served in a martini glass
Three course dinner $45
Monday, January 21st - Friday, February 1st
To be notified of news and events please join our Email list.

